Wolfgang Puck BPSM0050A2 Provozní pokyny Strana 3

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Wolfgang Puck,
owner of the famous
Spago restaurants and
one of the most influential
chef-restauranteurs in
America, is credited with
reviving California’s rich
culinary heritage. His
cooking innovations, a
result of blending fresh
California ingredients with his classical French techniques, are
enjoyed by world leaders, stars and fellow chefs alike. He established
other trend-setting restaurants like Postrio, Chinois on Main in Santa
Monica, Trattoria del Lupo, Cut, and his latest creation, Jai, an Asian
fusion restaurant in San Diego. Home chefs can also share Mr. Puck’s
talents through his cookbooks, cutlery, cookware and, of course,
through his appliances!
Table of Contents
Important Safeguards 1
Before Your First Use 2
About Wolfgang Puck 3
Know Your Stand Mixer 5
Using Your Mixer 7
Thermal Protecton 8
Using Accessory Attachments 8
Helpful Hints 9
Care and Cleaning 9
Speed Control Reference Guide 10
Attachments Guide 10
Food Grinder Attachment Section 1 1
Before Your First Use 13
Helpful Hints 13
Care & Cleaning 13
Know Your Food Grinder 14
Assembling Your Food Grinder 15
Using Your Food Grinder 15
Optional Stand Mixer Attachments 16
Stand Mixer Recipes 17
Food Grinder Recipes 43
Limited Warranty 52
Contact Information Back
HSN_StandMixerManual_BPSM0050A2_HSN_StandMixerManual_BPSM0050A2 9/2/11 1:20 PM Page 3
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